This is a great quick tasty meal that is great to make on a weeknight when you don’t have a lot of time. Definitely healthier than take out.

Ingredients

• 3 Boneless Skinless Chicken Breast
• 6  Slices of Ham lunch meat one each (not really thin sliced)
• 6 slices of Swiss Cheese
• Dijon Mustard
• Bread crumbs
• Salt
• Pepper
• Toothpicks to secure rolled up Chicken Breast.
• Cooking spray for baking dish

Directions

Slice the Chicken breasts to make them thinner so that you can roll them. You can slice them down into thirds if the are really thick or you can pound them out flatter. After they are all sliced, sprinkle them with salt and pepper on both sides. Then put the flat side up and lay a slice of ham and a slice of Swiss cheese on top and then put a thick stripe of Dijon mustard on the cheese and roll up and secure with toothpicks, cheese side in. Now roll in bread crumbs lay in greased baking pan and put into a pre-heated 350 degree oven for about 25 minutes, until you can see the cheese is melted and just starting to ooze out. Serve and enjoy.