Ingredients

• 3 oz Water
• 2 oz Vinegar
• 4 Cloves of garlic
• 1/4 Small yellow onion sliced
• 3 Thunderstorm peppers (ripe)
• 1/8 tsp Salt
• 1/4 tsp Chile powder
• 1/4 tsp Ground coriander
• 1/4 Small carrot sliced

Directions

Add all ingredients to sauce pan and bring to a boil on high heat. Boil ingredients for about 5 minutes. Let cool, then add into a bender and blend ingredients till smooth. This will make a pretty spicy hot sauce, less peppers can be used to tone down the spiciness.