Ingredients

• 1 lb gound Chicken
• 1/2 onion chopped finely (chop a little more for topping if desired)
• 1 ripe tomato chopped finely
• 1/2 cup of cooked black beans
• 1/2 cup cooked kidney beans
• 3 tablespoons of chili powder
• 1 tablespoon of cumin powder
• 3 large galic cloves chopped finely
• 1/2 teaspoon salt
• 1/2 tsp dried oregano
• 2 tablespoons of hot roasted hatch chilis
• 1 8 oz can of tomato sauce
• 2 tablespoons olive oil
• Shredded Cheese, and chopped cilantro for topping if desired.

Directions

Add olive oil to pan along with garlic and onions and lightly fry for about 5 minutes, don’t brown. Add in ground chicken and chili powder and cook and crumble with a spoon.  Add in rest of ingredients and cook for about 45 minutes till flavors blend. Top with cheese, onion, and cilantro.

For Vegetarian or vegan, use meat substitute and leave cheese out.